Mullet fish hang in a drying rack along the Berg River and the village of Velddrif along South Africa's West Coast. Bokkoms is whole, salted and dried mullet, and is a well-known delicacy from the West Coast region of South Africa. This salted fish is dried in the sun and wind and is eaten after peeling off the skin. In some cases it is also smoked.

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Size: 5616px × 3950px 47.5cm × 33.4cm - 300dpi
Location: West Coast, South Africa
Photo credit: © Obie Oberholzer / AfriPics
License: Licensed
Model Released: No

Keywords: atlantic ocean, berg river, bokkoms, fish, fishing, mullet fish, salted fish, velddrif, west coast, south africa