The dosa (Dosay, Dose, Dosai, Dhosha, Thosai, Tosai,Chakuli) is a fermented crepe or pancake made from riceflour and black lentils. It is a typical di

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The dosa (Dosay, Dose, Dosai, Dhosha, Thosai, Tosai,Chakuli) is a fermented crepe or pancake made from riceflour and black lentils. It is a typical dish in South Indian cuisine, eaten for breakfast or dinner, and is rich in carbohydrates and protein.

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Keywords: chutney, cuisine, dosa, food, indian, masala, pakistan, photo, snacks, south, stock, vegetarian, yogurt