Poultry fancier . EGGS: From our best pens of prize producing birds at $ PER SETTING. a : 5J« lit EXPRESS paid to your door, direct from our farm in England. Order early, in order |||||f to secure what you want. ||| ill § CHARLES F. FRASER, Marlton, N. J. | (Representative in the United States) §3g Messrs. RICHARDSON & JONES, England. &18 i*% ill J|| (Representative in the United States) »|. 54 POULTRY FANCIER MIX POULTRY FEED THOROUGHLY In the profitable operation of a poultrybusiness, the mixing of the feed is a factorof great importance In fact the whole suc-cess of feeding depends upon


Poultry fancier . EGGS: From our best pens of prize producing birds at $ PER SETTING. a : 5J« lit EXPRESS paid to your door, direct from our farm in England. Order early, in order |||||f to secure what you want. ||| ill § CHARLES F. FRASER, Marlton, N. J. | (Representative in the United States) §3g Messrs. RICHARDSON & JONES, England. &18 i*% ill J|| (Representative in the United States) »|. 54 POULTRY FANCIER MIX POULTRY FEED THOROUGHLY In the profitable operation of a poultrybusiness, the mixing of the feed is a factorof great importance In fact the whole suc-cess of feeding depends upon the mixing. Thatis to say, a balanced ration is impossiblewhere the ingredients of a ration are not thor-oughly intermingled. To illustrate if you werecombining 50 pounds of one grain, 40 poundsof another, and 25 pounds of still another inorder to secure a ration containing a certainper cent, of proteids, carbohydrates and fats,and they were not thoroughly blended so thatthe bird ate the proportion . of each, as in-


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Keywords: ., bookcentury1900, bookdecade1910, booksubjectpoultry, bookyear1912