. Principles of plant culture; an elementary treatise designed as a text-book for beginners in agriculture and horticulture. Horticulture; Botany. Propagation by Grajtiny. 223 wood, when the bit of bark bearing the bud is slipped down behind them (Fig. 121), with the bud pointing up- ward, until the top end of the bit of bark is just below the horizontal cut of the T. Some budders do not use the spatula,, but raise the lips of bark with the blade of the budding knife. The center of a strip of moistened raffia is then applied to the stock just below the inserted bud; the ends of the strip are c
. Principles of plant culture; an elementary treatise designed as a text-book for beginners in agriculture and horticulture. Horticulture; Botany. Propagation by Grajtiny. 223 wood, when the bit of bark bearing the bud is slipped down behind them (Fig. 121), with the bud pointing up- ward, until the top end of the bit of bark is just below the horizontal cut of the T. Some budders do not use the spatula,, but raise the lips of bark with the blade of the budding knife. The center of a strip of moistened raffia is then applied to the stock just below the inserted bud; the ends of the strip are crossed on the opposite side of the stock, brought forward and again crossed just above the bud, thus covering the horizontal cut of the T. The ends of the raffia are then brought behind the stock, tied in a half knot, and drawn moderately tight (Fig. 122 ), pressing the lips down snugly about. Fig. 12.). Fig. 12ii. Fig. 124. JJan budding in nursery row (After Bailey). Fig. 12.). Budding knife with ivory spatula on the end opposite the blade. Fig. 12ij. Budding knife made from erasing knife by rounding the edge at A. the bud, which now protrudes between the lips. If the bud "takes," it will unite 'ii the stock in a few days. The raffia should be taken off in about ten days, by cutting it on the back side of the stock, to en- able the latter to expand by Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Goff, E. S. (Emmett Stull), 1852-1902. Madison, Wis. , The Author
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Keywords: ., book, bookcentury1800, booksubjectbotany, booksubjecthorticulture
