![](http://www.alamy.com/thumbs/6/01AEF99C-9ED8-427A-B996-A96A5001E325/R2EHK1.jpg)
Traditional Colombian beverage from the region of Valle del Cauca made of lulo (Solanum quitoense), pineapple and corn called champus
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Photo credit: © Anamaria Mejia / Alamy / Afripics
License: Royalty Free
Model Released: No
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