Walnut Soutzoukkos, some sliced, a traditional Cypriot sweet treat made by dipping threaded nuts continually in Palouze made with grape juice from left over grapes from the wine harvest.


Size: 4032px × 3024px
Photo credit: © Diane Macdonald / Stockimo / Alamy / Afripics
License: Royalty Free
Model Released: No

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