Tartare is a preparation of finely chopped raw meat or fish, optionally with seasonings or sauces. Some examples are beef tartare or tartar steak, ven

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Tartare is a preparation of finely chopped raw meat or fish, optionally with seasonings or sauces. Some examples are beef tartare or tartar steak, venison, salmon and tuna

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Size: 6016px × 4016px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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