Corpse Flower (Amorphophallus rivieri 'Konjac') in flower. This perennial plant of tropical South-eastern Asia is cultivated for its large, starchy ed

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Corpse Flower (Amorphophallus rivieri 'Konjac') in flower. This perennial plant of tropical South-eastern Asia is cultivated for its large, starchy edible corms. The corm can reach up to 25cm in diameter. These are used to make flour and a jelly which is rich in fibre, low in calories and promoted as a diet food.

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Size: 3447px × 5182px
Photo credit: © SAM K TRAN/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: amorphophallus, angiosperms, asia, biological, biology, botanical, botany, close, close-, corm, corms, corpse, exotic, flora, flower, flowering, flowers, horticultural, horticulture, konjac, markings, nature, perennial, perennials, petals, pink, plant, red, rivieri, spathe, speckled, tropical