. Our candy recipes . t, penuchi, taffy, 84. Wax, maple, 114. Weights and measures, approximate table of, can be done with fondant, we put into candy, taffy, patties, chocolate for dipping, 160. Yellow jack taffy, THEY SPEAK FOR THEMSELVES OUR CANDYRECIPES BY MAY B. VAN ARSDALE ASSOCIATE FROFESSOB OF HOUSEHOLD ABTS DAY MONROE INSTRUCTOR IN FOODS AND COOKERY MARY I. BARBER INSTHUCTOB IN FOODS AND COOEEBT TEACHERS COLLEGE COLUMBIA UNIVEB8ITT NEW TORE flew l^orft THE MACMILLAN COMPANY 1929 All rights reserved PEINTED IN
. Our candy recipes . t, penuchi, taffy, 84. Wax, maple, 114. Weights and measures, approximate table of, can be done with fondant, we put into candy, taffy, patties, chocolate for dipping, 160. Yellow jack taffy, THEY SPEAK FOR THEMSELVES OUR CANDYRECIPES BY MAY B. VAN ARSDALE ASSOCIATE FROFESSOB OF HOUSEHOLD ABTS DAY MONROE INSTRUCTOR IN FOODS AND COOKERY MARY I. BARBER INSTHUCTOB IN FOODS AND COOEEBT TEACHERS COLLEGE COLUMBIA UNIVEB8ITT NEW TORE flew l^orft THE MACMILLAN COMPANY 1929 All rights reserved PEINTED IN THE UNITED STATES OF AMERICA COPIRIGHT, 1932, Bt the macmillan cxjmpany Set up and e!ectrotyped. Published November, 192S Reprinted February, 1925July, 1947 Press of J. J. Little & Ivee York PREFACE This book has grown in answer to the constant re-quests of housewives and students for good recipes forhomemade candies. There is hardly a home in which candy is not made, atleast occasionally, and there are few cookery courseswhich do not include one or two candy lessons. Butthe kinds of candy commonly made are few in is little realization of the possibilities of home-made candy, of the wide range of varieties, deliciousand attractive enough to compete^ith thosecu31924003592031
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Keywords: ., bookcentury1900, bookdecade1920, booksubjectconfect, bookyear1922
