Sambal Goreng Hati Kentang or Hot Spicy Liver and Potatoes, Indonesian Traditional Cuisine, Typically Served During Eid Al Fitr Celebration with Ketup
Sambal Goreng Hati Kentang or Hot Spicy Liver and Potatoes, Indonesian Traditional Cuisine, Typically Served During Eid Al Fitr Celebration with Ketupat.
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Photo credit: © Ika Rahma / Alamy / Afripics
License: Royalty Free
Model Released: No
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