Pav Bhaji is a fast food dish native to Gujaratis and Maharashtrians

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Pav bhaji is popular in most metropolitan areas in India/South Asia. Pav in Marathi means bread, the word Marathi borrowed from portuguese (lit., "bread"). Bhaji is a term for a curry and vegetable dish. Pav bhaji consists of the bhaji (a potato-based curry) and the pav, garnished with coriander and chopped onions. Pav is high in carbohydrates and fats (if served with butter), while bhaji, the vegetable-based curry portion, is high in carbohydrates.

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Keywords: asian, bhaji, bread, cooked, cookery, culinary, dish, fast, food, gujarati, india, indian, maharashtrian, oriental, pav, snack, spicy, street, tomato, vegetables