Sambal Goreng Hati Kentang or Hot Spicy Liver and Potatoes, Indonesian Traditional Cuisine, Typically Served During Eid Al-Fitr Celebration with Ketup


Sambal Goreng Hati Kentang or Hot Spicy Liver and Potatoes, Indonesian Traditional Cuisine, Typically Served During Eid Al-Fitr Celebration with Ketupat.


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Photo credit: © Ika Rahma / Alamy / Afripics
License: Royalty Free
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