Effective farming; a text-book for Effective farming; a text-book for American schools effectivefarming00samp Year: 1919 Poultry 427 geese, Guinea fowls, peafowls, and turkeys. In tlie United States, chickens are by far the most important class, poultry as a whole being approximately 95 per cent chickens, per cent geese, 1 per cent turkeys, slightly less than 1 per Fig. 188. — Light Brahma male. Most popular of the meat type. Fair layers of large brown eggs. cent ducks, and the remaining classes together about per cent. Fowls of the meat type (Figs. 188 and 189) have a short, wide b
Effective farming; a text-book for Effective farming; a text-book for American schools effectivefarming00samp Year: 1919 Poultry 427 geese, Guinea fowls, peafowls, and turkeys. In tlie United States, chickens are by far the most important class, poultry as a whole being approximately 95 per cent chickens, per cent geese, 1 per cent turkeys, slightly less than 1 per Fig. 188. — Light Brahma male. Most popular of the meat type. Fair layers of large brown eggs. cent ducks, and the remaining classes together about per cent. Fowls of the meat type (Figs. 188 and 189) have a short, wide back, a well developed breast, a box-like body, and carry a large quantity of flesh. Fowls of the egg type (Fig. 190) have long backs, full chests, and well developed abdomens; this form is conducive to egg-producing capacity and stamina.
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Photo credit: © Bookworm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: archive, book, drawing, historical, history, illustration, image, page, picture, print, reference, vintage
