. Descriptive catalogue : Leonard's seeds. Nursery stock Illinois Chicago Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Gardening Equipment and supplies Catalogs. DANDELION. The dandelion is a hardy perennial plant, re- sembling- endive, and affords one of the earliest and most healthful spring- g-reens or salads. Sow early in spring- in drills 12 inches apart, and thin out to 6 inches in the drills; the following- spring- it will be fit for use. Proad Leaved. Pkt., 10c.; oz., 40c. Improved Thick Leaved. An improved thick- eaved variety. Pkt., 10c.; oz.,
. Descriptive catalogue : Leonard's seeds. Nursery stock Illinois Chicago Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Gardening Equipment and supplies Catalogs. DANDELION. The dandelion is a hardy perennial plant, re- sembling- endive, and affords one of the earliest and most healthful spring- g-reens or salads. Sow early in spring- in drills 12 inches apart, and thin out to 6 inches in the drills; the following- spring- it will be fit for use. Proad Leaved. Pkt., 10c.; oz., 40c. Improved Thick Leaved. An improved thick- eaved variety. Pkt., 10c.; oz., 40c. EGG PLAraT, Leonard's Improved New York Purple Spineless. Very larg-e and smooth, fine dark color. Ours is the plant, most preferred by our market gardeners, both east and west. We have made the most careful selection possible of our stock plants, and know it to be unsurpassed for the market. Pkt., 5c.; oz., 40c.; M lb. $ â r Black Pekin. A fine variety, bearing large, round, deep purple fruits, line grained, and of superior quality. Pkt., Sc.; oz., 30c.; ^4 1^., $1. Early Long Purple. Early, hardy and produc- tiye; excellent for the table. Pkt., 5c.; oz., 30c. I/'The Pearl. A new white variety. Pkt., 5c.; TO., 50c. IMPROVED NEW YORK SPINELESS EGG PLANT. One of the most refreshing and attractive of all autumfi. and winter salads. Sow seed from the middle of June until the end of August. i Gkr., Endivien. Fr., Chicoree. Si'., Endivia. Green Curled. Beautifully curled, tender and crisp. Per pkt., 6c.; oz., 15c.; }i lb., 40c.; lb., $1. ^Moss Curled. More finely curled, and a heavier and more dense plant than Green Curled. Per pkt., 5c.; oz.,_15c.; }i lb., 40c.; lb., $ ^^^hite Curled. Very tender when cut young; blanches readily. Per pkt., 5c.; oz., 15c.; 14 lb., 40c.; lb., $1. Broad-Leaved Batavian. (Escarrole.) This variety i§ chiefly used in soups and stews; requires to be tied up in blanching. Pkt., 5c.; oz., 15c.; lb., 50c. GARLIC. A bulbous roote
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