Successful poultry keeping : a text book for the beginner and for all persons interested in better poultry and more of it--contains the "secrets of success" both for pleasure and profit--new and valuable information on all branches of the poultry business . ad rules for feeding our to what and how we feed, we are governed by the weather,the condition of the birds we are feeding, etc. We, of course,see that they get a ration for winter that contains a little morecarbohydrates, or fat and heat-forming foods. We keep ourmash before them in hoppers at all times, but make them workfor thei
Successful poultry keeping : a text book for the beginner and for all persons interested in better poultry and more of it--contains the "secrets of success" both for pleasure and profit--new and valuable information on all branches of the poultry business . ad rules for feeding our to what and how we feed, we are governed by the weather,the condition of the birds we are feeding, etc. We, of course,see that they get a ration for winter that contains a little morecarbohydrates, or fat and heat-forming foods. We keep ourmash before them in hoppers at all times, but make them workfor their grain in Utter in the scratching shed. This is not sonecessary where our chickens have range. C. H. WYCKOFF, Aurora, N. Y. S. C WHITE LEGHORN SPECIALIST A. 27. A good variety of the various grains obtainable,a little meat food of some kind, green grass, clover, or vegetablesdaily. .1. 28. Sameasabove. feed three times a day. W. L. DAVIS, WILLOW BROOK FARM,Berlin, Conn. BREEDER OF S. C BUFF. BLACK AND WHITE ORPINGTONS A. 28. Our adult stock is fed twice each day at the pre-sent time. Their food consists entirely of oats, wheat andbarley. We feed but little corn as this has a tendency to fattenour stock, and we do not get the best results from 94 HOT WEATHER PROBLEMS FIGHT INSECT PESTS UNCEASINGLY—THE NECESSITY OF SHADE AND PURE WATER EMPHASIZED MRS. S. E. TITTER1NGTON
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