. English: Opened in the Fall of 1897, George Weston's then state-of-the-art “Model Bakery” bread factory at the corner of Soho and Phoebe streets in Toronto, Canada, had an initial production that averaged 3,200 loaves a day, and a capacity of 6,500 loaves. circa 1897 1052 Model Bakery group portrait ca 1897

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Size: 2505px × 1995px
Photo credit: © History and Art Collection / Alamy / Afripics
License: Licensed
Model Released: No

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