Archive image from page 276 of Cyclopedia of hardy fruits (1922). Cyclopedia of hardy fruits cyclopediaofhar00hedr Year: 1922 CANADA CATAWBA 237 ness and from acidity about the seeds; have small seeds which • easily part from the flesh; are early, ripening nearly a fortnight before Concord; bunch and berrj are large and hand- some; and the vines are exceptionally hardy. Campbell Early falls short in not being adapted to many soils; the va- riety lacks produc- tiveness ;the grapes attain full color be- fore they are ripe, and are, therefore, often marketed in an unripe condi- tion; the bunch
Archive image from page 276 of Cyclopedia of hardy fruits (1922). Cyclopedia of hardy fruits cyclopediaofhar00hedr Year: 1922 CANADA CATAWBA 237 ness and from acidity about the seeds; have small seeds which • easily part from the flesh; are early, ripening nearly a fortnight before Concord; bunch and berrj are large and hand- some; and the vines are exceptionally hardy. Campbell Early falls short in not being adapted to many soils; the va- riety lacks produc- tiveness ;the grapes attain full color be- fore they are ripe, and are, therefore, often marketed in an unripe condi- tion; the bunch is variable in size; and the color of the berry is not attrac- tive. George W. Campbell, Dela- ware, Ohio, grew this variety from a seedling of Moore Early pollinated bj'' a Labrusca-Vinifera hybrid. It bore first in 1892. 218. Campbell Early. (XVa) Vine vigorous, harrly, productive. Canes thick, dark reddish-brown, surface roughened with small warts; nodes flattened ; internodes short ; shoots pubescent ; tendrils intermittent, short, bifid or trifid. Leaves large, thick ; lobes 3, usually entire, terminal one acute ; petiolar sinus shallow, wide, basal sinus pubescent ; lateral sinus wide or a notch ; teeth shallow, narrow. Flowers self-fertile, open in midseason ; stamens up- right. Fruit early, keeps and sliips well. Clusters usually large, long, broad, tapering, single-shouldered; pedicel short, slender, with small warts; brush long, light wine color. Berries usually large, round, oval, dark purplish-black, dull with heavy bloom, persistent, firm ; skin tough, thin, adherent with dark red pig- ment, astringent; flesh green, translucent, juicy, coarse, vinous, sweet from skin to center; good. Seeds free, 1-4, light brown, often with yellow tips. CANADA. V. vulpina X V. vinifera. Can- ada is considered the most desirable hybrid between Vulpina and Vinifera. The variety shows Vinifera more than Vulpina parentage: thus, in susceptibility to fungal diseases; in shape, colo
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