A worker rests his horse after pulling a millstone to crush blue agave into mash at an artisanal Mezcal distillery to create the mash from roasted blue agave November 5, 2014 in Matatlan, Mexico. Making Mezcal involves roasting the blue agave, crushing it and the fermenting the liquid.
A worker rests his horse after pulling a millstone to crush blue agave into mash at an artisanal Mezcal distillery to create the mash from roasted blue agave November 5, 2014 in Matatlan, Mexico. Making Mezcal involves roasting the blue agave, crushing it and the fermenting the liquid.
Size: 5760px × 3840px
Location: Matatlan, Mexico
Photo credit: © Richard Ellis / Alamy / Afripics
License: Licensed
Model Released: No
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