. Dreer's garden book for 1945. Seeds Catalogs; Nursery stock Catalogs; Gardening Equipment and supplies Catalogs; Flowers Seeds Catalogs; Vegetables Seeds Catalogs; Fruit Seeds Catalogs. The Herb Garden Herbs are very interesting and useful plants. Every home garden should include its herb bed or border and where space is limited they may be grown right amidst the annual and perennial flow- ers. Write for a free copy of the Dreer Leaflet' on "Herb Culture" containing full information on the kinds listed below and others. Herbs marked * are perennials. 5010 Anise. Grown for its seed
. Dreer's garden book for 1945. Seeds Catalogs; Nursery stock Catalogs; Gardening Equipment and supplies Catalogs; Flowers Seeds Catalogs; Vegetables Seeds Catalogs; Fruit Seeds Catalogs. The Herb Garden Herbs are very interesting and useful plants. Every home garden should include its herb bed or border and where space is limited they may be grown right amidst the annual and perennial flow- ers. Write for a free copy of the Dreer Leaflet' on "Herb Culture" containing full information on the kinds listed below and others. Herbs marked * are perennials. 5010 Anise. Grown for its seed used for garnish- ing, cordials, and pastr>'. Pkt. 10c; Yz oz. 50c; oz. QOc. 5014 Basil, Sweet. The sweet-scented foliage is used for seasoning. Pkt. 10c; J^ oz. 3Sc; oz. 60c. 5018 Borage (Gurkenkraut). Used for seasoning and cordials. Pkt. ISc; J^ oz. 65c; oz. $ 5020 Caraway (.Kuemmel). Biennial. The seeds are used in breads, cakes, and liqueurs. Pkt. ISc; Yz oz. 35c; oz. 65c. 5022 "Xatnip. Leaves and young shoots used for medicine and seasoning. An excellent tonic for animals. Pkt. 25c. 5023 *Chives. Valued for their mild onion-Hke flavor. The small leaves are used for seasoning and flavoring. Pkt. 15c; ^ oz. QOc; oz. $ 5024 Coriander. Seeds used in making confec- tionery and cordials. Pkt. 10c; Y2 oz. 30c; oz. 50c. 5027 Celery Seed for Flavoring. Not suited to planting. Oz. 10c; Ji lb. 25c; lb. 75c. 5028 Dill. Indispensable for dill pickles and for dill sauce. Pkt. 10c; oz. 2Sc; J4 lb. 7Sc. 5030 '"Fennel, Sweet. Used in sauces and liqueurs, or raw as a side dish. Pkt. 10c; Y^ oz. 30c; oz. 50c. 5032 *Horeliound. For seasoning and also for cough medicine. Pkt. 25c; Y2 oz. QOc; oz. $ 5036 Marjoram, Sweet. Leaves used green in sum- mer and dried in winter. A favorite herb for seasoning. Crop failure. 5046 Saffron {Carthamns tinctorius). For flavor- ing and coloring. Pkt. 15c; Y2 oz. 25c; oz. 6Sc. 5048 *Sage. One of the most popular of all herbs for se
Size: 1577px × 1584px
Photo credit: © Paul Fearn / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookauthorhenryggilbertnurseryandseedtradecata, bookcentury1900
