. Currie's garden annual : 1939. Flowers Seeds Catalogs; Bulbs (Plants) Seeds Catalogs; Vegetables Seeds Catalogs; Nurseries (Horticulture) Catalogs; Plants, Ornamental Catalogs; Gardening Equipment and supplies Catalogs. Sow in June or July in shallow drills, thin out to 6 inches apart. When nearly full grown tie the outer leaves together to blanch. I oz. to 500 feet of drill. GREEN CURLED ENDIVE (The "Chi- coree Frisee" of the FrenchâAn ex- cellent salad plant, easily grown. Flavor is pleasantly bitter. Also boiled as greens. I oz., 15c; 1/4 lb., 30c; I lb., 95c; Pkt., 5c. t^n. r &
. Currie's garden annual : 1939. Flowers Seeds Catalogs; Bulbs (Plants) Seeds Catalogs; Vegetables Seeds Catalogs; Nurseries (Horticulture) Catalogs; Plants, Ornamental Catalogs; Gardening Equipment and supplies Catalogs. Sow in June or July in shallow drills, thin out to 6 inches apart. When nearly full grown tie the outer leaves together to blanch. I oz. to 500 feet of drill. GREEN CURLED ENDIVE (The "Chi- coree Frisee" of the FrenchâAn ex- cellent salad plant, easily grown. Flavor is pleasantly bitter. Also boiled as greens. I oz., 15c; 1/4 lb., 30c; I lb., 95c; Pkt., 5c. t^n. r >> Prize Head Lettuce WHITE CURLEDâFinely cut and very tender, easily blanched. I oz., 15c; '/, lb., 30c; I lb., 95c; Pkt., 5c. MOSS CURLEDâLarge compact clus- ters of divided leaves. Creamy white, tender when blanched. I oz., 15c; 1/4 lb., 30c; I lb., 95c; Pkt., 5c. BROAD-LEAVED BATAVIAN ENDIVE (Escarolle)âHeads and leaves large. Excellent for salads, when blanched. Also boiled as greens. I oz., 15c; 1/4 lb., 30c; I lb., 95c; Pkt., 5c. FULL HEART BATAVIAN-Similar tc broad leaf Batavian. Excellent mar ket variety. It has short, wide leaves 1 oz., 20c; 1/4 lb., 40c; I lb., $ Pkt., iOc. H erbs ANISEâFor garnishing seasoning and for cordials. I oz., 15c; Pkt., 5c. BASIL (Sweet)âFor flavoring soups, stews and highly seasoned dishes. I oz., 15c; Pkt., Sc. BORAGE â Leaves used in salads. Flower spikes can be used in cooling drinks. I oz., 25c; Pkt., 5c. CATNIP or CATMINTâ I oz., 50c; Pkt., 10c. CORIANDERâI oz., 20c; Pkt., 5c. DILLâLeaves are used in pickles, flavoring and sauces. 1 oz., 10c; 1/4 lb., 25c; I lb., 70c; Pkt., 5c. HOREHOUNDâLeaves ore used for flavoring and also in cough remedies. I oz., 50c; Pkt., 10c. LAVENDER (Lavandula vera)âTrue Lavender. Plants, each, 25c; doz., $; 100, $; seeds, I oz., 50c; Pkt., IOc. LAVENDER (Lavandula spica)âNot quite as strong as above. I oz., 40c; 'A lb., $; Pkt., 10c. MINTâFor mint scuce and juleps. Strong
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Keywords: ., bookauthorhenryggilbertnurseryandseedtradecata, bookcentury1900
