. Bulletin of the Department of Agriculture. Agriculture; Agriculture. UNITED STATES DEPARTMENT OF AGRICULTURE BULLETIN No. 1086 Washington, D. C. October, 1922 SHRINKAGE OF SOFT FORK UNDER COMMERCIAL CONDITIONS By L. B. BURK, Investigator in Marketing Live Stock and Meats Live Stock, Meats, and Wool Division Bureau of Agricultural Economics CONTENTS Page Canses of Soft and Oily Pork . 2 Testa on a Commerciai Scale S Plan of Experiment 4 Metliods of Handling the Meat 6 Results 7 The True DiG'erence in the Oily, Soft, and Firm Pork 9 Prices of the Three Grades of Meat Compared Hi Summary 1
. Bulletin of the Department of Agriculture. Agriculture; Agriculture. UNITED STATES DEPARTMENT OF AGRICULTURE BULLETIN No. 1086 Washington, D. C. October, 1922 SHRINKAGE OF SOFT FORK UNDER COMMERCIAL CONDITIONS By L. B. BURK, Investigator in Marketing Live Stock and Meats Live Stock, Meats, and Wool Division Bureau of Agricultural Economics CONTENTS Page Canses of Soft and Oily Pork . 2 Testa on a Commerciai Scale S Plan of Experiment 4 Metliods of Handling the Meat 6 Results 7 The True DiG'erence in the Oily, Soft, and Firm Pork 9 Prices of the Three Grades of Meat Compared Hi Summary 13 Appendix 15. WA3BIN0TON GOYSSNltSNT PEmTDiG OFFICB i»2a. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original United States. Dept. of Agriculture. [Washington, D. C. ?] : The Dept. : Supt. of Docs. , G. P. O.
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Keywords: ., bookauth, bookcentury1900, bookdecade1910, booksubjectagriculture
