![](http://www.alamy.com/thumbs/6/0B96CFFD-81FA-4607-AB42-4DBC9A3AE267/AJ7BGT.jpg)
Making TAKOYAKI fried balls of batter spring onions and seafood A speciality in the Kansai region Japan
Size: 5575px × 3127px
Location: Japan, Kyoto
Photo credit: © J Marshall / Alamy / Afripics
License: Licensed
Model Released: No
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