Herbs. Pots of culinary herbs, including (clockwise, starting from top left): basil, bay leaves, coriander, flat-leaf parsley, thyme, rosemary, curly-

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Herbs. Pots of culinary herbs, including (clockwise, starting from top left): basil, bay leaves, coriander, flat-leaf parsley, thyme, rosemary, curly-leaf parsley, dill and mint (centre).

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Size: 4856px × 3673px
Photo credit: © VERONIQUE LEPLAT/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

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