Canadian grocer July-September 1919 . ed 10 05 No. 1, yellow 9 55 Cheese, New Brunswick 0 29% 0 30 Cheese. Ont., twins 0 29 Vi 0> 30 Eggs, fresh, doz 0 60 0 62 Eggs, case 0 45 0 47 Breakfast bacon 0 50 0 51 Butter, creamery, per lb 0 46 0 49 Butter, dairy, per lb 0 43 0 45 Butter, tub 0 41 0 43 Lard, pure, lb 0 40% 0 41 Lard, compound 0 35 0 35% American clear pork 70 00 77 00 Beef, corned, Is 4 55 4 90 Tomatoes, 2%s, standard, case 4 50 Kasoberries. 2s. Ont., case 8 80 Peaches, 2s, standard case 6 20 Corn, 2s, standard case 4 70 Peas, standard case 4 00 I 20 Apples, gal., , doz 4 00 St
Canadian grocer July-September 1919 . ed 10 05 No. 1, yellow 9 55 Cheese, New Brunswick 0 29% 0 30 Cheese. Ont., twins 0 29 Vi 0> 30 Eggs, fresh, doz 0 60 0 62 Eggs, case 0 45 0 47 Breakfast bacon 0 50 0 51 Butter, creamery, per lb 0 46 0 49 Butter, dairy, per lb 0 43 0 45 Butter, tub 0 41 0 43 Lard, pure, lb 0 40% 0 41 Lard, compound 0 35 0 35% American clear pork 70 00 77 00 Beef, corned, Is 4 55 4 90 Tomatoes, 2%s, standard, case 4 50 Kasoberries. 2s. Ont., case 8 80 Peaches, 2s, standard case 6 20 Corn, 2s, standard case 4 70 Peas, standard case 4 00 I 20 Apples, gal., , doz 4 00 Strawberries, 2s, Out., case 8 20 Salmon, Red, spring, cases .... Pinks 11 00 11 60 Cohoes 14 50 16 08 Chums 8 50 Evaporated apples, per lb 0 23 Peaches, per lb .... Potatoes— Natives, per bbl 3 00 3 50 Onion, Egyptians, lb 0 11 0 12 Lemons. Cal 8 50 9 00 Pears, Cal., box 5 50 6 00 Plums. Cal., crate 4 50 Oranges, Cal., case 8 00 Grapefruit. Cal., case 8 50 Grapefruit, Cal., case 7 00 7 50 Bananas, per lb 0 08% 0 09 44 August 8, 1919. Build Up a Good Produce Trade Barrie and Orillia Merchants Believe That a Good Butter andBusiness Will Stimulate Grocery Sales. Egg MERRICK & Litser, Barrie, Ont.,believe that in building up a goodproduce business, the averagegrocer will greatly increase hisgrocery trade. Such has been the ex-perience of this firm, Mr. Merrick toldCANADIAN GROCER recently. Mer-rick and Litser have only been in busi-ness a little better than two years, andthey have established a very large con-nection in the district, their trade withthe farming community being on a veryextensive scale. The firm sells eggsand butter to Toronto dealers often buy $500 worth of eggs on aSaturday, Mr. Merrick stated. Duringthe busy months of March, April andMay, our business in eggs totalled ap-pioximately $6,000. We make a prac-tice of giving cash if the farmer desiresit, or pay for them in trade, just as thecustomer wishes. It certainly helps thegrocery end of the business
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