. Yearbook of agriculture . Our Beef Supply. 285. 286 Ttarhooli of the Department of Agriculture^ 1921. Eating the central markets on the basis of their averageannual receipts of cattle and calves during the five years1916 to 1920 (Fig. 45), Chicago leads, with Kansas Citysecond, and Omaha third. It is interesting to note thatdespite the establishment of important live-stock marketsnear the center of the Com Belt and considerably nearerthe great cattle-producing areas of the West, Chicago hasbeen able to hold first place in receipts every year since 1865. AVERAGE MONTHLY RECEIPTS OF CATTLE AND
. Yearbook of agriculture . Our Beef Supply. 285. 286 Ttarhooli of the Department of Agriculture^ 1921. Eating the central markets on the basis of their averageannual receipts of cattle and calves during the five years1916 to 1920 (Fig. 45), Chicago leads, with Kansas Citysecond, and Omaha third. It is interesting to note thatdespite the establishment of important live-stock marketsnear the center of the Com Belt and considerably nearerthe great cattle-producing areas of the West, Chicago hasbeen able to hold first place in receipts every year since 1865. AVERAGE MONTHLY RECEIPTS OF CATTLE AND CALVES CHICAGO, KANSAS CITY AND 65 OTHER STOCKYARDS1916 -1920
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Keywords: ., bookcentury1800, bookdecade1890, booksubjectagriculture, bookyear
