. American pomology : Apples. Apples. CLASS I.—FLAT APPLES. 1, n. III. 469 Fruit medium to large, oblate, regular; Surface smooth, yellow, covered with fine russet; Dots minute, scattered. Basin medium, regular, wavy; Eye large, Fig. 118.—PERRY RUSSET. Cavity medium, regular or wavy, brown; Stem medium size and length. Core small, closed, meeting the eye; Seeds few, plump, brown ; Flesh yellow, fine grained, juicy; Flavor acid, rich; Quality almost best, for table or kitchen; Season, December and January. Poiniiie Orise. Supposed to be of French or Canadian origin. Tree sufficiently v


. American pomology : Apples. Apples. CLASS I.—FLAT APPLES. 1, n. III. 469 Fruit medium to large, oblate, regular; Surface smooth, yellow, covered with fine russet; Dots minute, scattered. Basin medium, regular, wavy; Eye large, Fig. 118.—PERRY RUSSET. Cavity medium, regular or wavy, brown; Stem medium size and length. Core small, closed, meeting the eye; Seeds few, plump, brown ; Flesh yellow, fine grained, juicy; Flavor acid, rich; Quality almost best, for table or kitchen; Season, December and January. Poiniiie Orise. Supposed to be of French or Canadian origin. Tree sufficiently vigorous, productive; shoots slender. Fruit small, roundish-oblate, regular; Surface even but hardly smooth, yellow, overspread with fine russet, rarely blushed. Basin wide, regular, sometimes abrupt; Eye very small, Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Warder, J. A. (John Aston), 1812-1883. New York : Orange Judd and company


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Keywords: ., bookcentury1800, bookdecade1860, booksubjectapples, bookyear1867