. Manual of cattle-feeding. A treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables. Feeds; Cattle; Nutrition. MAITOAL 0:F CATTLE-FEEDIKa, 147 to indicate tliat the effect on the herbivora may be differ- ent He observed that in full-grown oxen the protein con- sumption was decidedly less on a ration of rye-straw than during hunger, and that the addition of pure non-nitroge- nous nutrients to the straw decreased it still more. Ox Ko. L Fodder per day. Live weight. Lbs. Nitr
. Manual of cattle-feeding. A treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables. Feeds; Cattle; Nutrition. MAITOAL 0:F CATTLE-FEEDIKa, 147 to indicate tliat the effect on the herbivora may be differ- ent He observed that in full-grown oxen the protein con- sumption was decidedly less on a ration of rye-straw than during hunger, and that the addition of pure non-nitroge- nous nutrients to the straw decreased it still more. Ox Ko. L Fodder per day. Live weight. Lbs. Nitrogen digcfated. Glrins. Gonsiimp- tiou of flesh. Grmfa. Loss of flesh. GriUb. 0 , 1,019 • • • • 950 625 lbs. straw 959 475 326 " lbs. sugar. 990 aB 250 1T6 ** + *-' ms ^0 110 Ox No. II. 0 lbs. sfcraw ** + lbs. sugar. " +B,B li 791 •.«. 1,109 777 360 799 250 781 395 640 218 191 320 Ox. No. III. 0 lbs. straw,.. 1,525 757 The accuracy of these results is impaired by the facts that between the experimental periods the animals re- ceived an abundant but not uniform fodder, and that the preliminary feeding was in each case so short (3 to 6 days). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Armsby, Henry Prentiss, 1853-1921. New York, John Wiley & sons
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Keywords: ., bookcentury1800, bookdecade1880, booksubjectnutrition, bookyear18
