. Chas. Downing. Clark's No. 1. An early sort resembling Early Rose but considered more prolific. It cooks mealy, is of excellent flavor, of first quality, and is a profitable variety for the farmer or market gardener. Peck 50 cts., bu. $, bbl. $ Garfield. An oval, smooth-skinned white potato; flesh pure white, fine grained, mealy and fine flavored. The tubers are of uniformly large size ; medium, early and productive. Peck 60 cts., bu. $, bbl. $ Prices of Potatoes are subject to market changes. Potatoes are forwarded by express or freight as directed, purchaser paying charge

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. Chas. Downing. Clark's No. 1. An early sort resembling Early Rose but considered more prolific. It cooks mealy, is of excellent flavor, of first quality, and is a profitable variety for the farmer or market gardener. Peck 50 cts., bu. $, bbl. $ Garfield. An oval, smooth-skinned white potato; flesh pure white, fine grained, mealy and fine flavored. The tubers are of uniformly large size ; medium, early and productive. Peck 60 cts., bu. $, bbl. $ Prices of Potatoes are subject to market changes. Potatoes are forwarded by express or freight as directed, purchaser paying charges. We use our discretion in regard to time of shipment, as frequently, when orders are received, the weather for a week at a time will not permit safe delivery. We assume no risk on Pntatnps Th^i/ ar^ fnr>.,^o^ ..», „..,_ chaser's risk. ^J Liuic ui aiiipmcnt, as irequentiy, wnen oraers are received, the weather We assume no risk on Potatoes. They are forwarded strictly at pur-

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Keywords: ., bookauthorhenryggi, bookcentury1800, bookdecade1890, bookyear1890