. Biggle orchard book : fruit and orchard gleanings from bough to basket. Fruit-culture. 124 BIGGLE ORCHARD BOOK pear firmly, as indicated in the cut. and give an upward bend of the wrist; then the frnit comes off with only the stem at- tached. Xo time will be lost, either, in thus doing the picking right, and the stems will be left on the fruit — as they should be. Apples should be ripe, but hard, when picked. In the latitude of Philadelphia the main-crop winter varieties are usually gathered in early Please note that these images are extracted from scanned page images that may have
. Biggle orchard book : fruit and orchard gleanings from bough to basket. Fruit-culture. 124 BIGGLE ORCHARD BOOK pear firmly, as indicated in the cut. and give an upward bend of the wrist; then the frnit comes off with only the stem at- tached. Xo time will be lost, either, in thus doing the picking right, and the stems will be left on the fruit — as they should be. Apples should be ripe, but hard, when picked. In the latitude of Philadelphia the main-crop winter varieties are usually gathered in early Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Biggle, Jacob. Philadelphia : W. Atkinson Co.
Size: 1349px × 1853px
Photo credit: © Library Book Collection / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1900, bookdecade1910, booksubjectfruitculture, bookyea
