. The sorghum hand book; a treatise on the sorgho and imphee sugar canes, their history, culture and manufacture into syrup and sugar, and value for food and forage . HLOGONDE The above are new South African varieties of the Imphees. 14 Sorghum Hand

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Keywords: ., bookcentury1800, bookdecade1880, bookidsorghumhandb, bookyear1887