Restraint of domestic animals; a book for the use of students and practitioners; 312 illustrations from pen drawings and 26 half tones from original photographs . Fig. 206. Chicago Veterinary College Table, Upright Position,Front View. i86 EESTEAINT OF. DOMESTIC ANIMALS. advantages over some other tables of the same type. The Chi-cago Veterinary College table is a modification of the originalDyson table, the principal modification Consisting in changingthe gears from eight to sixteen turns of the crank to elevate orlower the table. This change increases the power by decreasingthe speed; howeve
Restraint of domestic animals; a book for the use of students and practitioners; 312 illustrations from pen drawings and 26 half tones from original photographs . Fig. 206. Chicago Veterinary College Table, Upright Position,Front View. i86 EESTEAINT OF. DOMESTIC ANIMALS. advantages over some other tables of the same type. The Chi-cago Veterinary College table is a modification of the originalDyson table, the principal modification Consisting in changingthe gears from eight to sixteen turns of the crank to elevate orlower the table. This change increases the power by decreasingthe speed; however, with the present gears the table possessesample speed, and one man can easily turn the crank even whena heavy horse is being handled. Figure 206 represents front view of Chicago VeterinaryCollege table in the upright position, ready for reception ofpatient. The top of the table is made he^vy and strong of hardwood. There are openings to accommodate hobble straps (e). Fig. 207. Chicago Veterinary College Table, Upright Position,Rear View. OPERATING TABLES. 187 (f) (g) (h) and neck strap (r) (p). THe center (o) and sides(i) (j) are cut out to allow free access to the patient. The topis jJadded with oakum and covered with painted canvas. Thebody belts (1) (m) (n) are of 5-inch 5-ply cloth belting, andfasten by means of cam buckles near top of table. The fourhobble straps (e) (f) (g) (b) are 3-ply liarness leather of agood quality. These are connected to chains which are fixedstationary to the frajne of table. This table is elevated andlowered by sixteen turns of the crank. All gearings are sub-stantial and extremely simple. Figure 207 represents the table in upright position, rearview. The frame (a) (b) is built heavy and strongs being sup-ported at each corner by a 4x6-inch post well braced in all direc-tions. On the end of the crank (c) is a worm-gearing by whichihe power is transmitted to the main cog gear (d). Figure 208 represents the table in h
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Keywords: ., bo, bookcentury1900, bookdecade1900, booksubjectveterinarysurgery
