. Impuoved Lakge-Leaved Dandelion-. DANDELION. (Taraxacum Dens-Leonis.) odcr Pardehlame, Ger. Pisscnlit, Fk. Amar- gon, Sp. The Dnndelion is a liardy perennial plant, resembling Endive, and affords one of the earliest and most heahliful spring greens or salads. The roots, when dried and roasted, are often used as a substitute for coffee. The seed should he sown early in tlie spring in drills 12 inches apart, about i of an inch deep, and thin out to 6 inches in the drills; the following spring it will be fit for use. Lars;e-iieaved Improved. Used as sj>ring greens or salad. Pkt. 1


. Impuoved Lakge-Leaved Dandelion-. DANDELION. (Taraxacum Dens-Leonis.) odcr Pardehlame, Ger. Pisscnlit, Fk. Amar- gon, Sp. The Dnndelion is a liardy perennial plant, resembling Endive, and affords one of the earliest and most heahliful spring greens or salads. The roots, when dried and roasted, are often used as a substitute for coffee. The seed should he sown early in tlie spring in drills 12 inches apart, about i of an inch deep, and thin out to 6 inches in the drills; the following spring it will be fit for use. Lars;e-iieaved Improved. Used as sj>ring greens or salad. Pkt. 10 cts., oz. 40 cts., lb. ^ Thick-Leaved, or Cabbaging. This variety is dou- ble the size of the common, and for salad will soon supersede it. Pkt. 10 cts., oz. 50 cts., lb. $ ^â t^ ,


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Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1800, bookdecade1890