. American journal of pharmacy. Fig. »5.—Gooseberry. Epidermisfrom throat of calyx, with hair. X160. Fig. 26.—European Gooseberry {). Prickles with and with-out globular head. X 32. popular varieties, however, have a few prickles on the fruit, and havedoubtless European ancestors. Garcin^ describes the microscopic structure of the pericarp ofR. Uva-Crispa (/?. Grossularia). Blyth* devotes but a single sen-tence to the gooseberry, evidently the common European species. A study was made by the writer of the berries of Carmen, aprickly variety grown in the Station garden ; and also o
. American journal of pharmacy. Fig. »5.—Gooseberry. Epidermisfrom throat of calyx, with hair. X160. Fig. 26.—European Gooseberry {). Prickles with and with-out globular head. X 32. popular varieties, however, have a few prickles on the fruit, and havedoubtless European ancestors. Garcin^ describes the microscopic structure of the pericarp ofR. Uva-Crispa (/?. Grossularia). Blyth* devotes but a single sen-tence to the gooseberry, evidently the common European species. A study was made by the writer of the berries of Carmen, aprickly variety grown in the Station garden ; and also of an unknownvariety, unquestionably R. Grossularia, grown in Scotland. Recherches sur Ihistog^nese des p^ricarpes , ye series, 1890, 12, p. 175. Loc. cii., p. 162. . sc. nat. 24 The Anatomy of Edible Berries. {^^skUVTy^x^T Except for the prickles, the structure of both is the same as of thefruit of R. oxyacanthoides. The Prickles have a broad base and are often over i milHmeterlong. Some have a blunt
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Keywords: ., bookcentury1800, bookdecade182, booksubjectpharmacy, bookyear1829
