. Premium list and regulations [serial] of the ... great State Fair of North Carolina held by the North Carolina Agricultural rding the premiums. 5. All specimens should be banded, and will be classified, and each breed grouped. 6. All shipping should be marked with the contents as to the number and varietyor breed it contains. Definitions: Cock, a male specimen hatched prior to 1920; Cockerel, a malespecimen hatched during 1920; Hen, a female specimen hatched prior to 1920;Pullet, a female specimen hatched during 1920; pen, one male and four females. 7. Exhibitors need not accompany
. Premium list and regulations [serial] of the ... great State Fair of North Carolina held by the North Carolina Agricultural rding the premiums. 5. All specimens should be banded, and will be classified, and each breed grouped. 6. All shipping should be marked with the contents as to the number and varietyor breed it contains. Definitions: Cock, a male specimen hatched prior to 1920; Cockerel, a malespecimen hatched during 1920; Hen, a female specimen hatched prior to 1920;Pullet, a female specimen hatched during 1920; pen, one male and four females. 7. Exhibitors need not accompany their fowls, although a cordial invitation isextended to them to do so. When addressed to Superintendent Poultry Depart-ment, State Fair, Raleigh, N. C, with express charges prepaid, they wiU receiveproper attention, and be returned to owners at the close of the Fair. When it is necessary that birds be shipped on Saturday in order to insure theirarrival in time for judging, they will be penned and fed on Sunday at the Fair 8. Any birds delayed in transit may be admitted at the discretion of the Execu-tive Committee. 75. Fill the Egg Basket Your hens will be healthier,will require less attention,will give you more leisure,more pleasure, and aboveall will LAY MORE EGGSand incidentally return youmore profit if you give them Spratts Poultry Food No. 3 It is a well-balanced cooked ration especially prepared toproduce eggs. Condition your birds for the show room on SPRATTS POULTRY FOOD No. 3 and watch results. 95 per cent of the mortality amongst youngchicks can be traced to improper CHICK MEALS Nos. 5 and 12and CHICGRAIN have fifty years prac-tical experience behind them and millionsof chicks are successfully reared on thesefoods annually. SPRATTS CHICK MEAL is a cooked food^^^^^^^ which can be easily assimilated and di-gested. SPRATTS CHICGRAIN will grow a larger fowlwith less trouble, labor and expense than any food that weknow of. WRITE FOR SAMPLES AND
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