Kuroge wagyu beef with white asparagus and morel mushrooms at Tenku Ryu-Gin. Tenku Ryu-Gin is the fine dining kaiseki restaurant of Seiji Yamamoto in

---

Kuroge wagyu beef with white asparagus and morel mushrooms at Tenku Ryu-Gin. Tenku Ryu-Gin is the fine dining kaiseki restaurant of Seiji Yamamoto in Hong Kong. Mr Yamamoto is the chef of Nihonryori RyuGin in Tokyo, which has three Michelin stars and ranks on the World's 50 Best Restaurants.

---

Size: 2358px × 3543px
Photo credit: © Leisa Tyler / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: asparagus, beef, bowl, cuisine, cup, dining, fancy, fine, food, hong, japanese, kaiseki, kong, meal, meat, mushroom, plate, refined, restaurant, ryu-gin, seiji, tenku, vegetable, yamamoto