Bok Choy, Pak Chol or Pak Choi is a Chinese cabbage of a variety with smooth-edged tapering leaves.


Bok Choy, Pak Chol or Pak Choi is a Chinese cabbage of a variety with smooth-edged tapering leaves.


Size: 5120px × 3413px
Photo credit: © Steve Allen Travel Photography / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: bok, cabbage, chinese, choi, chol, choy, edible, food, green, greens, leaves, lettuce, pak, salad, veg, vegetable