A vendor selling Thai guava in the capitals Dhanmondi as price of 120-taka kilogram although guava is in full season now, Bangladesh. Thai guavas are


A vendor selling Thai guava in the capitals Dhanmondi as price of 120-taka kilogram although guava is in full season now, Bangladesh. Thai guavas are generally the size of a softball with apple green skin that can range from bumpy to smooth. The flesh is white with pale yellow seeds and tends to be drier than the pink type of guavas. Since 2000, Bangladeshi farmers started growing them and there are few varieties now. A silent revolution has happened due to its gradually rising demands and lucrative market price everywhere in Rajshahi region at present. Many farmers have cultivated varieties of Thai guava and achieved extraordinary success. Guava cultivation has made them self-sufficient. Many people have changed their fate by farming and trading guava in particular Thai variety in the region including its vast Barind tract with expending it’s farming every year. The prospect of Thai guava cultivation is bright in some other districts of the country.


Size: 2352px × 3688px
Photo credit: © Firoz Ahmed / Alamy / Afripics
License: Licensed
Model Released: No

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