Papadzules, Mexican traditional dish from Yucatan, Mexico

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Papadzules is a traditional dish from the Yucatán Peninsula resembling enchiladas. In its simplest form it consists of corn tortillas dipped in a sauce of pepita filled with hard-boiled eggs, and garnished with a cooked tomato-pepper sauce.

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Size: 5533px × 3524px
Location: Yucatan, Mexico
Photo credit: © Adriana Rosas / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: authentic, cuisine, dish, egg, food, mexican, mexico, papadzul, papadzules, pepita, pumpkin, seeds, traditional, valladolid, yucatan, yucatec, yucatecan