. Burpee's prices for 1897 : the best seeds that grow. Nursery stock Pennsylvania Philadelphia Catalogs; Flowers Catalogs; Vegetables Catalogs; Sweet peas Catalogs; Seeds Catalogs. New Winter Radish—OSAKA. .— o original seed imported by us from Japan, rately from a photograph, but is, of cours handsome appearance of these magnified: both the skin and flesh are pure white. The radishes are of large size, and might be called " half-long" in shape. A fair specimen will measure nine inches in length by about three inches in diameter, tapering abruptly. Per pkt. 10 cts.; per oz. 25 cts.;
. Burpee's prices for 1897 : the best seeds that grow. Nursery stock Pennsylvania Philadelphia Catalogs; Flowers Catalogs; Vegetables Catalogs; Sweet peas Catalogs; Seeds Catalogs. New Winter Radish—OSAKA. .— o original seed imported by us from Japan, rately from a photograph, but is, of cours handsome appearance of these magnified: both the skin and flesh are pure white. The radishes are of large size, and might be called " half-long" in shape. A fair specimen will measure nine inches in length by about three inches in diameter, tapering abruptly. Per pkt. 10 cts.; per oz. 25 cts.; % Bb 75 cts. f-IlSIffMlM ATI M ADI^PT Tnis fine strain of the Long Scarlet Short-Top Vli^VIlXlX/A 1 1 1Y1/YI^IVC 1 . Radish has been selected for thirty years. "The tops are so small that the radishes may stand touching each other in the rows. They grow perfectly straight and smooth, and from six to seven inches in length. Their attractive, glossy, scarlet-colored skin is very thin, and the flesh crisp and brittle and of delightfully pungent flavor; it has a clear, waxy, transparent appearance. Without doubt it is the finest Long lied Radish for ; Equally as good for the open ground. Per pkt. 5 cts.; oz. 10 cts.; % ft) 25 cts.; per ft) 60 cts.; 2 lbs. or more at 50 cts. per ft). Extra Early Radish —RUBY= PEARL. The earliest Eadish of its color in cultivation to-day. It makes fine radishes ready for the table in seventeen to twenty days from the time of sowing the seed. It is desirable not only on account of its rapid growth, but also for its uniform size, smooth, round form, and bright-red skin in striking contrast to the snowy whiteness of the tip. The flesh is of the purest white, crisp, and pleasantly pungent to the taste. Last season we distributed, gratis for trial, several thousand packets of seed labeled " New Forcing Radish No. ; All our customers, so far as heard from, have been most enthusiastic, both as to its quality and quick
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