Luak Jim (Thai Poach snapper cutlets)

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Blanched snapper cutlets served with bits of fried garlic and cashew nuts bedded on garden greens garnish with cucumber and tomato. Served with one of most tantalizing dipping sauce or as the locals call it ‘nam jim’ Bangkok has to offer. An appetizer best enjoyed with buddies over some cold local beers.

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Size: 3554px × 2993px
Location: Bangkok, Thailand
Photo credit: © CruscoX / Alamy / Afripics
License: Royalty Free
Model Released: No

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