. E. Annabil & Co.'s seed annual . Ruby King—The peppers are of a bright ruby red color 4:}^ to 6 inches long, by 3}4. to 4 inches in diameter, which makes it one of the largest of pep- pers. The plfiDt is of strong bushy hab- it, producing from six to twelve perfect fruits. Pkt. 5c; oz. 35c; 341b. $; lb. $ Mon iviammoth. Monstrous Mammoth—Similar to the "Large 'Bell, but larger, sweeter and milder flavor. Pkt. 5c; oz. 25c; 34 Bb. 75c; lb. $ j Large Bell—A large, early variety of pleasant flavor. Pkt. 5c: oz. 25c; ^Ib. 75c; lb. $ RADISH. Radishes require a san
. E. Annabil & Co.'s seed annual . Ruby King—The peppers are of a bright ruby red color 4:}^ to 6 inches long, by 3}4. to 4 inches in diameter, which makes it one of the largest of pep- pers. The plfiDt is of strong bushy hab- it, producing from six to twelve perfect fruits. Pkt. 5c; oz. 35c; 341b. $; lb. $ Mon iviammoth. Monstrous Mammoth—Similar to the "Large 'Bell, but larger, sweeter and milder flavor. Pkt. 5c; oz. 25c; 34 Bb. 75c; lb. $ j Large Bell—A large, early variety of pleasant flavor. Pkt. 5c: oz. 25c; ^Ib. 75c; lb. $ RADISH. Radishes require a sandy loam, made rich and light. A heavy clay soil will not produjee good, smooth roots. Sow in twelve inch drills as early as the ground will peroglt, and once in two weeks for succession. H I^JEariy Ncarlet Olive-Shaped—^In the form of an olive, terminating in very slim tap-root. Skin fine scarlet, flesh rose colored, tender and excellent. Early and well adapted to forcing. Pkt. 5c; oz. 10c; 34 K>. 20c; S). 60c, Karly Erfiirt, or Scarlet Xuiriiip—An im- )fovement over the Scarlet Turnip. Its shape is of the best of the round sort: color of skin, very dark red; white flesh, with small tap root. The best for forc- ing. Pkt. 5c. oz. 10c34lb. 30c; lb. 80c. ] Early Turnip, WliiJe—A little flatter in Shape than the preceeding, and pare white in color; with a very small top. Flesh pure white and semi- transparent. Pkt. 5c; oz. 10c; }4^h. 23c; lb. 50o. » Trencli Bri^alcfast—A Wery quick growing variety; ^brittle, crisy and tender; of oval form, bright scarlet, white tipped and a very handsome sort. Pkt 5c; oz. iOc; 34lb. 20c; y 50o. / Karly Scarlet Xiirnip' ' —A small, round, red, turnip shaped radish, with a small top and of very quick growth; mild and crisp when young.
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Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1800, bookdecade1890