PEARL HARBOR (June. 6, 2018) Culinary Specialist 3rd Class Ptah Allah from the guided-missile destroyer USS Preble (DDG 88) team prepares beef afritada during the fifth annual Top Chef Competition and Food Product Show hosted by NAVSUP FLC Pearl Harbor's Navy Food Management Team.


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Photo credit: © PR Library / Alamy / Afripics
License: Licensed
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Keywords: air, america, archive, armed, army, defence, force, forces, military, navsup, navy, reportage, service, serviceman, servicemen, soldier, states, united, usa