. An encyclopædia of agriculture [electronic resource] : comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property, and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements, a general history of agriculture in all countries, and a statistical view of its present state, with suggestions for its future progress in the British Isles. Agriculture. =»^fe>. «5sf??^B^f HJW HARK, SgQU FT OtD Gl/M» 70 Please note that these images are extracted from scanned page i
. An encyclopædia of agriculture [electronic resource] : comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property, and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements, a general history of agriculture in all countries, and a statistical view of its present state, with suggestions for its future progress in the British Isles. Agriculture. =»^fe>. «5sf??^B^f HJW HARK, SgQU FT OtD Gl/M» 70 Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Loudon, J. C. (John Claudius), 1783-1843. London : Printed for Longman, Rees, Orme, Brown, and Green
Size: 1710px × 1461px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1800, bookpublisherlondonprin, booksubjectagriculture
