Battista, fisherman and owner of the company "Delfino", which produces oil and salted anchovies, tuna and the famous Anchovy sauce, makes a hole in th

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Battista, fisherman and owner of the company "Delfino", which produces oil and salted anchovies, tuna and the famous Anchovy sauce, makes a hole in the barrel to release the juice ,This ‘noble’ liquid derives from GARUM and was used by the Ancient Romans as a dressing for all their food. The colatura di alici di Cetara, Amalfi Coast, Amalfi Coast, Campania, ItalyEurope

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Photo credit: © Reda and Co / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: alici, anchovy, battista, campania, cetara, colatura, cuisine, delfino, fish, italian, italy, owner, preparation, recipe, sauce, south, southern, traditional, typical, vertical