. The fruits of Ontario. Fruit-culture. LONGFIELD. Section' of Loxgfield. Flesh : very white ; texture very tender, juicy ; flavor pleasant, subacid. Qu-'iLiTv: dessert fair ; cooking good. Value : market third class. Season : October and Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Ontario. Dept. of Agriculture. Toronto : printed by L. K. Cameron

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Keywords: ., bookaut, bookcentury1900, bookdecade1900, booksubjectfruitculture