Making maize flour. Child using a sieve to separate different grades of maize flour. The flour is obtained by pounding grains from maize cobs using a


Making maize flour. Child using a sieve to separate different grades of maize flour. The flour is obtained by pounding grains from maize cobs using a pestle and mortar (right). The flour is then used to make various food products. Maize is a staple part of the diet in many parts of the world. Photographed in a rural area of the Gulu region of Uganda.


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Photo credit: © MAURO FERMARIELLO/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

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