University record . anuary 11 8—Ways of Reducing Expenses Between Producer and Consumer. 9—How to Obtain Quick Information for Your Farm —Selecting the Egg Type of Hen Without —Grain Crops for Poultry. 2—Insect Pests of Farm Crops and How to Control Them. 3—Types of Houses for Small Flocks. 4—Egg Circles—Preservation of Eggs. 16 University of Florida Thursday, January 12 8—Grain Crops for Florida and Their Utility. 9—Most Important Factors in Profitable Farm —Demonstration in Judging and Candling —Fitting, Showing and Judging Poultry. 2—Sugar Making
University record . anuary 11 8—Ways of Reducing Expenses Between Producer and Consumer. 9—How to Obtain Quick Information for Your Farm —Selecting the Egg Type of Hen Without —Grain Crops for Poultry. 2—Insect Pests of Farm Crops and How to Control Them. 3—Types of Houses for Small Flocks. 4—Egg Circles—Preservation of Eggs. 16 University of Florida Thursday, January 12 8—Grain Crops for Florida and Their Utility. 9—Most Important Factors in Profitable Farm —Demonstration in Judging and Candling —Fitting, Showing and Judging Poultry. 2—Sugar Making on the Farm. 3—Cooking and Canning Poultry. 4—The Farm Womans Flock. Friday, January 13 S—Boys and Girls Clubs in Florida, and What They Are Doinj 9—Honey Plants and Suggestions for Getting Most from Them:10—Meeting Florida Poultry —Killing and Dressing. 2—Bee Keeping in Florida. 3—Turkeys, Ducks and Guineas. 4—Cooperative Plan in Placing Standard Bred Chickens like these should have a place in nearly every farm home Short Courses for Farmers and Farm Women 17 COURSE IN CITRUS CULTURE AND VEGETABLE GROWING January 3 to 13, 1922 The prospective citrus grower should know the charac-teristics of good grove soil, stock and varieties that areadapted to different localities, and the fertilizer require-ments of young trees. The older growers may need infor-mation on cultivation, fertilization, care of his trees, andaid in identifying troublesome insects and diseases so thathe may apply the best methods of control at the proper timeand in the most effective way. The man who grows and markets first class fruit, needshave no fear of over-production. There is no telling howsoon poor quality fruit may not pay the cost of producing is important to know what to do in order to produce goodfruit and then have the energy and determination to do Short Course will aid the grower in this way. The growing of vegetables f
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