The cachopo is a characteristic dish of the gastronomy of Asturias in Spain. It consists of two large beef fillets, between which is placed Serrano ha

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The cachopo is a characteristic dish of the gastronomy of Asturias in Spain. It consists of two large beef fillets, between which is placed Serrano ham and cheese

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Size: 6016px × 4016px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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