Statistical gazetteer of the state of Virginia, embracing important topographical and historical information from recent and original sources, together with the results of the last census population, in most cases, to 1854 . inia,145 miles S. W. from Richmond. Philippi, a post village, capital of Barbour county, Virginia, onTygarts Valley river, about 210 miles N. W. from Richmond. Philomont, a post village of Loudoun county, Virginia, 12 milesS. from Leesburg. Piedmont, a village of Hampshire county, Virginia, on the Northbranch of the Potomac river, and on the Baltimore and Ohio railroad,215
Statistical gazetteer of the state of Virginia, embracing important topographical and historical information from recent and original sources, together with the results of the last census population, in most cases, to 1854 . inia,145 miles S. W. from Richmond. Philippi, a post village, capital of Barbour county, Virginia, onTygarts Valley river, about 210 miles N. W. from Richmond. Philomont, a post village of Loudoun county, Virginia, 12 milesS. from Leesburg. Piedmont, a village of Hampshire county, Virginia, on the Northbranch of the Potomac river, and on the Baltimore and Ohio railroad,215 miles N. VV. from Richmond. It contains machine shops ofthe railroad company. Piedmont Station, a post village of Fauquier county, Virginia. Pineview, a post office of Fauquier county, Virginia. Pittsylvania, a county in the S. part of Virginia, bordering onN. Carolina, has an area of about 1000 square miles. The Staun-ton river forms its N. boundary; the Banister river flows throughthe middle, and the S. border is crossed several times by the mean-derings of the Dan. Tobacco, Indian corn and wheat are the sta-ples. In 1850 this county produced 4,700,757 pounds of tobacco; 342 BALTIMORE SUBSCRIBERS. F. H. GALLAGHERS. Book-Keeping 9 ^Mercantile W^riting^ 207| Baltimore Street, between Charles & Light Streets, ::o -A. T I IS/L O :FL E3 These Counting Rooms have been established in Baltimore over five years, andcontinue in successful operation. Each student has a desk to himself and is in-structed separately and carefully by the proprietor alone, and experiences, by prac-tice, the various duties of actual business. Circulars stating terms, &c., transmitted by mail on application as above. I ? ^
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Keywords: ., bookcentury1800, bookdecade1850, bookidstatisticalgazet00edwar
