The rose and the ring; or, The history of Prince Giglio and Prince Bulbo; a fireside pantomime for great and small children . What are you a hollaring and a bellaring for here, young man Vsays she. Theres no warm water—no servants ; my boots are not evencleaned. He, he ! Clean em yourself, says the landlady. - You youngstudents give yourselves pretty airs. I never heard such impudence. Ill quit the house this instant, says Giglio. The sooner the better, young man. Pay your bill and be off. Allmy rooms is wanted for gentlefolks, and not for such as you. Lof 100 HUMBLE PIE IS WHOLESOME MEAT, You
The rose and the ring; or, The history of Prince Giglio and Prince Bulbo; a fireside pantomime for great and small children . What are you a hollaring and a bellaring for here, young man Vsays she. Theres no warm water—no servants ; my boots are not evencleaned. He, he ! Clean em yourself, says the landlady. - You youngstudents give yourselves pretty airs. I never heard such impudence. Ill quit the house this instant, says Giglio. The sooner the better, young man. Pay your bill and be off. Allmy rooms is wanted for gentlefolks, and not for such as you. Lof 100 HUMBLE PIE IS WHOLESOME MEAT, You may well keep the Bear Inn, said Giglio. You shouldhave yourself painted as the sign. The landlady of the Bear went away growling. And Giglio return-ed to his room, where the first thing he saw was the fairy bag lyingon the table, which seemed to give a little hop as he came in. Ihope it has some breakfast in it, says Giglio, for I have only a verylittle money left. But on opening the bag, what do you think was. there 1 A blacking-brush and a pot of Wairens jet, and on the potwas written, GOOD FOR ALL OF US TO KAT. 101 Poor young men their boots must me, and cork me, and put me back. So Cxiglio laughed and blacked his boots, and put back the brush andthe bottle into the bag. When he had done dressing himself, the bag gave another littlehop, and he went to it and took out— 1. A table-cloth and a napkin. 2. A sugar-basin full of the best loaf sugar. 4, 6, 8, 10. Two forks, two teaspoons, two knives, and a pair ofsugar-tongs, and a butter-knife, all rparked , 12, 13. A tea-cup, saucer, and slop-basin. 14. A jug full of delicious cream. 15. A canister with black tea and green. 16. A large tea-urn and boiling water. 17. A saucepan, containing three eggs nicely done. 18. A quarter of a pound of best Epping butter. 19. A brown loaf. And if he hadnt enough now for a good breakfast, I should like toknow who ever had one. Giglio, having had his breakfast, popped all th
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Keywords: ., bookcentury1900, bookdecade1900, bookidroseringorhi, bookyear1901
